Surf Grub

Here's a simple recipe that's perfect for surf trips, picnics, office breaks, or just about any time you're hungry. It's very easy to make and the ingredients are found in most groceries around the Metro.

Meet my new favorite snack.

Pear Crostinis with Whipped Gorgonzola and Honey

You'll need:

1 Fragrant Pear (the green ones), sliced 

Baguette, sliced diagonally

Gorgonzola cheese

Butter

Honey

It really depends on how many people are gonna be snacking on this treat but I tried proportioning the amount of ingredients to the size and number of pears I was going to use. For this recipe, I just used one and it's good for 2 to 3 people. 

Start by mixing 1/4 cup of Gorgonzola with 2 tbsps of butter. Use a whisk or a fork to mix them together into a creamy mixture.

Toast your baguette slices.

Once toasted into an ideal colour and crisp, place your sliced pears on each bread.

Top with your whipped Gorgonzola mixture.

Drizzle with honey.

Serve.


Mmmmmmmmmmm.


Enjoy!